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Black peppercorn

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Piper nigrum

Whole dried black peppercorns (Piper nigrum)

In Plain English

Black pepper is the pungent dried fruit of Piper nigrum. South Asian cooks and herbalists value its warming taste in digestive spice combinations. Piperine, a characteristic alkaloid, supplies much of its sharpness.

Traditional Uses & Why Herbalists Value It

Black pepper appears in traditional spice combinations, including Ayurvedic trikatu with ginger and long pepper. Such formulae use its pungent taste within a broader digestive and warming framework; the spice's ordinary food use is part of its long history.

What Modern Research Has Found

Research on isolated piperine has found effects on absorption and drug metabolism, helping explain scientific interest in pepper's pungent alkaloid. These studies use measured piperine preparations. Concentrated piperine may also change exposure to medicines.

Plant Part, Preparation & Natural Constituents

Piperine is a characteristic pungent alkaloid in the fruit. Ground pepper, distilled oil and concentrated piperine expose a person to different mixtures.

Black in Formulae

In Congestion Calming Tea, pepper adds warm pungency to a seasonal aromatic blend. In Liver LifeBoost Tea, that same spice character sits with bitter and aromatic digestive herbs.

Products Containing This Ingredient

Sources & Further Reading

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Liver LifeBoost® Tea | USDA Organic Herbal Liver Support* (4 oz / 8 oz / 28 Bags) | SpeedyVite® - FREE SHIPPING

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Original price $26.98 - Original price $323.76
Original price $26.98 - Original price $323.76
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$16.18 - $275.98
Current price $16.18
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SpeedyVite® Liver LifeBoost® Tea - 4 oz Loose-Leaf (USDA Organic) Your body works best when it can process what it takes in and let go of what i...

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Original price $26.98 - Original price $323.76
Original price $26.98 - Original price $323.76
Original price $26.98
$16.18 - $275.98
$16.18 - $275.98
Current price $16.18
4.0oz | $6.75 / oz
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